Homemade yoghurt video

Homemade Yoghurt Video!

Gavin Wren Basic Ingredients, Food Techniques, Recipes, Writing, YouTube Food Videos

How to make Yoghurt. Last year I created an information packed blog post about how to make yoghurt at home, where I tested a few different techniques that I had read about online to see which one was best. It turned out that they were mostly awful for an Englishman living in London in the cold, early spring, I guess that yoghurt making is easier in warmer climates. One method did shine out as being fool-proof and failsafe when confronted by English weather and central heating, which lead to me using it every single week to make yoghurt for quite some time. I was so excited by this discovery that I got everything together to create a homemade yoghurt video recipe. Money spinner. I was eating a lot of goat yoghurt around then, and goat yoghurt is over three times the price of goat milk. I’m not a huge…
Homemade yoghurt with cow's or goat's milk

Homemade yoghurt recipe with cow’s or goat’s milk

Gavin Wren Basic Ingredients, Food Techniques, Recipes, Vegetarian, Writing

Blogging rituals. Over the last few weeks, I’ve had a bit more time to work on my blog and have discovered that I’m a reclusive blogging creature of routine and ritual. I can’t write unless I’m at my desk, and it’s the morning. Take today as an example. Woke at 6.15am, showered, then started writing on the laptop in the bedroom. I managed to write a depressing rant about the ‘dark side of the blog’. It wasn’t enjoyable to write and doubtfully entertaining to read (and we never will, because I’ve deleted it). I had breakfast, made a coffee, moved to my desk and then, suddenly, a peace and clarity fell upon me. I had found a little space in my world where something positive can happen. And as for afternoons, they are utterly useless, full of distraction and anxiety. After lunch, I might as well just stick my feet…