Childhood Memories of Food – The YBFs 2017 Entry

Gavin WrenFood Opinion Pieces, The World of Food

The YBFs Entry 2017
Awards ceremonies, especially for bloggers, are often little more than a PR exercise for the organiser and main sponsor. Worse still are the public-vote events, a back slapping exercise amongst nominees and voters for those who work their social media the hardest during voting, getting vital coverage for that sponsor.

Because of this, I only enter competitions that are independently judged by people who I respect and require no publicity to garner votes, thereby avoiding the rather tiresome 'LOOK AT ME, VOTE FOR ME' nature of many blogger awards.
The YBFs
Earlier this year I entered the Young British Foodie 'Fresh Voices in Writing' competition, otherwise known as the YBFs. These awards are industry judged by well respected figures within the food world, so represent a great opportunity for recognition of high quality work. Sadly, my valiant effort fell short...come and read more...

Rocket and Goat’s Cheese Pancakes with Pomegranate Dressing

Gavin WrenDairy free baking, Main Dishes, Recipes, Vegetarian

Whether it's shrove tuesday or any other tuesday, you can always eat pancakes! Topped with crumbled goat's cheese, rocket and a rich, sweet pomegranate olive oil dressing, these savoury pancakes need very little prep so make an easy dinner. You can use the maple syrup on the next one!
Today’s post is full of childhood reminiscences of gorging on piles of syrup soaked pancakes, and how despite this gorging, we never ate savoury pancakes. I’m redressing that balance in my life by creating simple, flavourful pancake recipes such as these rocket and goat’s cheese pancakes, topped with a rich, powerful pomegranate molasses and olive oil dressing. Once these goat’s cheese pancakes are taken care of, you can start the main job; sweet pancakes! Best Day of the Year. In every calendar year, there exists a small handful of very special days, which most children hold with a spectacular cachet, or at least, I did. Christmas day was the highlight of the year with it’s magical myths of reindeer drinking the saucers of milk left in the garden, and father Christmas having hastily consumed the mince pie and brandy left for him on the garden table. Alongside the abundant presents…